Having been raised in a household of creatively-minded people, Halloween has always been a holiday of expression, from the pumpkin carving to the costumes. My sister and I had some enviable and memorable costumes over the years. Our mother, the seamstress, put all store-bought, nylon and plastic apparel to shame.
My love of a good disguise has been passed down to my daughter. She and her close friend spend most of their trick-or-treating time discussing their costumes for the following year. This gives them a mere 364 days to prepare.
Last year, her old lady costume was complete with a walker and crocheted handbag. She insisted on walking like an elderly person with aforementioned walker which made for slow trick-or-treating. She also carried hard candy and distributed a piece at every household we visited. I put my foot down when she asked to put moth balls in her pockets.
This year it’s all about simplification. The girls are going to be mimes, primarily so that they can write “Trick-or-Treat” on a sign and won’t have to talk. I guess last year’s costume really tired them out.
The real treats can be found at Van Otis Chocolates’ Elm Street, Manchester retail store and online at www.vanotis.com. They carry decadent seasonal items such as pumpkin spice malt balls, pumpkin pie creams, pumpkin fudge, peanut brittle, chocolate Halloween-themed molds, chocolate Halloween-themed pops, and chocolate/caramel dipped apples. Happy Halloween!
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