A luau is a Hawaiian feast featuring lots of food and typically, musical entertainment. Many of us in New England have attempted our version of this island celebration with plastic leis, inflatable palm trees, and faux-bamboo tiki torches. I mentioned we’re in New England, right?
We may be short of Pacific breezes, but we do know how to feast. No luau would be complete without the flavors of coconut, tropical fruits, nuts, coffee, and chocolate…even better, a combination of these flavors.
For a limited time, Van Otis Chocolates is offering Tropical Swiss Fudge covered in milk and dark chocolate. This is a staff favorite that tastes like chocolate and rich coconut. What a perfect treat for a luau or a mental-island getaway!
Van Otis is hosting a luau on Friday, June 25 from 11 am-6 pm and Saturday, June 26 from 10 am-3 pm. Join us for hourly giveaways and raffles, wine tasting, a chocolate volcano, coloring contest, and prescheduled factory tours. Most items will be offered at buy one get one free. It’s the biggest sale of the year, so come in and stock up!