Van Otis Chocolates originated in 1935 and for 75 years, devoted patrons have frequented the shop for familiar favorites and contemporary creations.
The shop proudly embraces its roots which trace back to Evangeline Hasiotis, the daughter of a Greek-immigrant pastry chef. Seventy-five years ago, Evangeline introduced her chocolates in the family’s pastry shop and later opened her own shop in the early 1950s. The shop quickly developed a local reputation for being the place to go for quality chocolates, including Van Otis Swiss Fudge, which remains the company’s signature product today.
Today, Van Otis Chocolates resides at 341 Elm Street in Manchester, New Hampshire and continues to carry on the traditions started by Evangeline, while embarking on new initiatives with innovative new products to further enhance the company’s reputation as a premier maker of fine chocolates and candies. The company prides itself as having “A Fresh Twist on Sweet Traditions”, offering its customers quality confections that can only be found in handmade products. These products are readily accessible at the Elm Street retail store, on the web at http://www.vanotis.com/ and in select stores throughout New Hampshire and other New England locations.
Van Otis is celebrating this milestone birthday and our loyal customers with a promotion called "75 Days of Chocolate". Van Otis is offering daily, weekly, and monthly specials including give-aways, product discounts, and much more. Stop by the shop, visit the website www.vanotis.com or "like" us on Facebook and join the party!
Since 1935, Van Otis Chocolates has been manufacturing and selling handcrafted premium chocolates and other fine candies. The Manchester-based 20,000 square foot facility houses a candy kitchen, retail store, and the newest addition, The Sweet Spot.
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